Outro2025
AIMS Microbiologyhttps://doi.org/10.3934/microbiol.2025008 (DOI, nova aba)
Brazilian Amazonian microorganisms: A sustainable alternative for plant development
Registro provisório: a atribuição a Moacyr Bernardino Dias-Filho ainda não foi verificada em fonte institucional (dados de indexadores como OpenAlex/Crossref).
Fontes: Crossref · Lattes · OpenAlex
Resumo
Plant growth-promoting microorganisms (PGPM) are a sustainable and promising alternative to enhance agricultural production. The Brazilian Amazon, and its mostly unexplored biodiversity, have great potential for identifying and isolating beneficial microorganisms to develop sustainable protocols for plant production with less environmental damage and to meet the increasing demand for food production. Thus, this study aimed to synthesize the findings over the last decade on microorganisms from the Amazon biome that promote plant growth while also addressing the challenges and prospects of this biotechnology. Rhizobacteria (PGPR) and fungi native to the Amazon have been shown to enhance the development of various crops, spanning agriculture and forestry, including palm cultivation and forage crops. The potential of PGPM in the Brazilian Amazon discussed throughout this review highlights the importance of further research in this region. Amazon PGPM is promising for use in the inoculant industry, which would contribute to the agricultural production of diverse crops, reduce costs, minimize the use of chemical inputs, mitigate adverse environmental impacts, and support the conservation of the Amazon biome. Furthermore, the advancement of knowledge in this region holds a great potential, thus offering access to different strains for the formulation of new inoculants that can, in a more sustainable manner, enhance the productivity of various crops, thereby promoting global food security.
Resumo conforme OpenAlex.
Palavras-chave
- plant growth-promoting microorganisms
- Brazilian Amazon
- rhizosphere bacteria
- plant growth-promoting fungi
- microbial inoculants
- sustainable agriculture
- crop productivity
- Amazonian biodiversity
- food security
- chemical input reduction
- palm cultivation
- forage crops
Termos atribuídos por OpenAlex.
Fontes bibliográficas
Esta publicação está registrada em 3 fontes de metadados.
- CrossrefDOI 10.3934/microbiol.2025008 · ISSN 2471-1888Abrir registro em Crossref (nova aba)
- Currículo LattesDOI 10.3934/microbiol.2025008 · ISSN 24711888Abrir registro em Currículo Lattes (nova aba)
- OpenAlexW4407311102 · DOI 10.3934/microbiol.2025008 · ISSN 2471-1888Abrir registro em OpenAlex (nova aba)
